Description

Description

This is a high-performing F1 hybrid eggplant suitable for early to mid-season cultivation. The fruit is long and rod-shaped, with commercial dimensions of approximately 29 × 5.5 cm and an average single fruit weight of around 220 grams. The fruit has a glossy dark purple skin, offering excellent marketability and superior quality. It is widely adaptable, with good insect resistance and relatively high tolerance to dense planting. Yields can reach up to 3,500 kg per mu* under optimal conditions. Suitable for both spring and autumn cultivation, it can be grown in protected environments (e.g., greenhouses) or open fields for early harvests.

Cultivation Guidelines

In the Yangtze River Basin (Spring Cultivation):
Sow seeds between October 11 and 20. Transplant seedlings grown in greenhouses around March 5 of the following year.

Autumn Cultivation:
Sow seeds between May 1 and June 10, and transplant between June 21 and July 10.

Northern Regions:
Adjust sowing and transplanting schedules based on local climate conditions and cultivation practices.

Recommended Growing Areas:
Particularly suitable for Chongqing and surrounding regions.

Trial Introduction:
In other areas with similar climatic and ecological conditions, planting is recommended only after successful trial introductions.

*Note: 1 mu ≈ 666.7 square meters or about 0.165 acres.

Additional information

Additional information

Crop Type:

Eggplant

Seed Type:

F1